Description
A one-ingredient frozen dessert made by grating a frozen peach into fluffy, snow-like ice—naturally sweet, refreshing, and perfect for summer.
Ingredients
1 whole peach, frozen (skin and flesh)
1 tablespoon condensed milk (optional)
Instructions
- Ensure the peach is fully frozen and chill a serving bowl ahead of time.
- Using a microplane or fine grater, grate the entire frozen peach over the chilled bowl to create fluffy shaved ice.
- Top with condensed milk or other desired toppings like honey, yogurt, or fruit.
- Serve immediately before it melts.
Notes
- Use a chilled bowl to slow melting and keep texture light and fluffy.
- Peach skin is edible and adds color—grate it along with the flesh.
- Best enjoyed fresh; freezing the shavings can alter texture.
- Prep Time: 2 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 peach (with optional condensed milk)
- Calories: 80
- Sugar: 14g
- Sodium: 10mg
- Fat: 0.5g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
