Description
Saffron Almond Milk Tea is a luxurious and cozy beverage that blends the rich, nutty flavor of almond milk with aromatic saffron and bold black tea. Sweetened lightly with honey, this unique tea offers a calming, fragrant experience perfect for relaxing moments or a comforting start to your day.
Ingredients
Tea Base
- 1 cup almond milk
- 1/2 cup water
- 1 black tea bag (or 1 teaspoon loose black tea)
Flavorings
- 3-4 strands of saffron
- 1-2 teaspoons honey (to taste)
Instructions
- Warm the liquids: In a small saucepan, combine the almond milk and water. Warm over medium heat until it’s hot but not boiling, ensuring the milk does not scald.
- Infuse saffron: Drop in the saffron strands and stir gently, allowing the saffron to release its beautiful golden color and delicate aroma into the liquid for about 1-2 minutes.
- Steep the tea: Place the black tea bag or loose tea in an infuser into the saucepan. Let it steep for 3-5 minutes depending on how strong you prefer the tea’s flavor.
- Sweeten the brew: Remove the tea bag or infuser and stir in honey until it’s fully dissolved, adjusting sweetness to taste.
- Serve: Pour the tea into your favorite mug. Take a moment to inhale the warm, spiced aroma and enjoy your cozy, luxurious sip of saffron almond milk tea.
Notes
- Use a high-quality almond milk for the best flavor and creaminess.
- Saffron is potent; adjust the number of strands based on your preference and budget.
- For a stronger tea flavor, increase steeping time but avoid bitterness.
- Honey can be substituted with maple syrup or agave nectar for a different twist or vegan option.
- Serve hot or allow to cool and add ice for a refreshing iced version.
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Category: Beverage
- Method: Stovetop simmering and steeping
- Cuisine: Fusion, inspired by Middle Eastern and South Asian flavors
Nutrition
- Serving Size: 1 cup (about 240 ml)
- Calories: 90
- Sugar: 8 g
- Sodium: 80 mg
- Fat: 3 g
- Saturated Fat: 0.3 g
- Unsaturated Fat: 2.7 g
- Trans Fat: 0 g
- Carbohydrates: 14 g
- Fiber: 0.5 g
- Protein: 1 g
- Cholesterol: 0 mg