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Saffron Almond Milk Tea – A Cozy Sip of Luxury Recipe

Saffron Almond Milk Tea – A Cozy Sip of Luxury Recipe


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4.8 from 29 reviews

  • Author: Maggie
  • Total Time: 12 minutes
  • Yield: 1 serving
  • Diet: Vegetarian

Description

Saffron Almond Milk Tea is a luxurious and cozy beverage that blends the rich, nutty flavor of almond milk with aromatic saffron and bold black tea. Sweetened lightly with honey, this unique tea offers a calming, fragrant experience perfect for relaxing moments or a comforting start to your day.


Ingredients

Tea Base

  • 1 cup almond milk
  • 1/2 cup water
  • 1 black tea bag (or 1 teaspoon loose black tea)

Flavorings

  • 3-4 strands of saffron
  • 1-2 teaspoons honey (to taste)


Instructions

  1. Warm the liquids: In a small saucepan, combine the almond milk and water. Warm over medium heat until it’s hot but not boiling, ensuring the milk does not scald.
  2. Infuse saffron: Drop in the saffron strands and stir gently, allowing the saffron to release its beautiful golden color and delicate aroma into the liquid for about 1-2 minutes.
  3. Steep the tea: Place the black tea bag or loose tea in an infuser into the saucepan. Let it steep for 3-5 minutes depending on how strong you prefer the tea’s flavor.
  4. Sweeten the brew: Remove the tea bag or infuser and stir in honey until it’s fully dissolved, adjusting sweetness to taste.
  5. Serve: Pour the tea into your favorite mug. Take a moment to inhale the warm, spiced aroma and enjoy your cozy, luxurious sip of saffron almond milk tea.

Notes

  • Use a high-quality almond milk for the best flavor and creaminess.
  • Saffron is potent; adjust the number of strands based on your preference and budget.
  • For a stronger tea flavor, increase steeping time but avoid bitterness.
  • Honey can be substituted with maple syrup or agave nectar for a different twist or vegan option.
  • Serve hot or allow to cool and add ice for a refreshing iced version.
  • Prep Time: 5 minutes
  • Cook Time: 7 minutes
  • Category: Beverage
  • Method: Stovetop simmering and steeping
  • Cuisine: Fusion, inspired by Middle Eastern and South Asian flavors

Nutrition

  • Serving Size: 1 cup (about 240 ml)
  • Calories: 90
  • Sugar: 8 g
  • Sodium: 80 mg
  • Fat: 3 g
  • Saturated Fat: 0.3 g
  • Unsaturated Fat: 2.7 g
  • Trans Fat: 0 g
  • Carbohydrates: 14 g
  • Fiber: 0.5 g
  • Protein: 1 g
  • Cholesterol: 0 mg