Short description
A refreshing and nutritious blend of mixed berries, banana, Greek yogurt, and chia seeds, this smoothie offers a vibrant burst of flavor and a satisfying texture—perfect for breakfast, snack, or post-workout fuel.
Why You’ll Love This Recipe
- Antioxidant-packed: mixed berries provide a colorful punch of vitamins and phytonutrients
- Creamy and filling: Greek yogurt and banana add richness and keep you satisfied
- Simple ingredients: easy to throw together in under 5 minutes with pantry and freezer staples
- Customizable: adjust sweetness, thickness, or milk type—great for dietary preferences

Ingredients
Tip: You’ll find the full list of ingredients and measurements in the recipe card below.
- 1 cup frozen mixed berries (strawberries, blueberries, raspberries, blackberries)
- 1 ripe banana
- ½ cup Greek yogurt
- 1 cup almond milk (or milk of choice)
- 1 Tbsp honey or maple syrup
- 1 Tbsp chia seeds
- ½ tsp vanilla extract
- Ice cubes (optional, for thicker texture)
Directions
- Combine all ingredients:
In a blender, add frozen mixed berries, banana, Greek yogurt, almond milk, honey (or maple syrup), chia seeds, and vanilla extract. - Blend until smooth:
Blend on high speed until the mixture is creamy and evenly smooth. For a thicker consistency, add a few ice cubes and blend again. - Taste and adjust:
Sample your smoothie. If you’d like it sweeter, add a little more honey or maple syrup and blend briefly. - Serve immediately:
Pour the smoothie into two glasses and enjoy fresh for best texture and flavor.
Servings and timing
- Serves: 2 (about 12 oz each)
- Prep time: 5 minutes
- Total time: 5 minutes
Variations
- Protein boost: Add a scoop of protein powder or extra Greek yogurt
- Greens upgrade: Toss in a handful of spinach or kale—flavor remains berry-forward
- Nutty hint: Stir in a spoonful of almond butter or peanut butter
- Dairy-free option: Use coconut or oat milk and swap yogurt with dairy-free yogurt
- Spiced twist: Add a pinch of ground cinnamon or nutmeg
Storage/reheating
- Best way to enjoy: Smoothies are best when consumed immediately.
- Short-term storage: Pour into a sealed glass container and refrigerate for up to 24 hours—stir gently before drinking.
- Freezing tip: Freeze excess smoothie in ice cube trays. Blend cubes later for a super-thick treat.
FAQs
1. Can I use fresh berries instead of frozen?
Yes—use fresh berries, but add ½ cup of ice or more frozen fruit to maintain a thick texture.
2. What if I don’t have chia seeds?
Substitute with ground flaxseed or omit—the smoothie will still be delicious.
3. How can I make it vegan?
Use plant-based yogurt and replace honey with maple syrup or agave.
4. Is it suitable for kids?
Absolutely—nutritious, naturally sweet, and easy to drink.
5. Can I make it ahead?
Yes, but drink within 24 hours to preserve flavor and texture.
6. How do I reduce sugar?
Skip the honey/maple syrup or substitute with a low-calorie sweetener.
7. Can I add oats?
Yes—add ¼ cup rolled oats and blend to create a thicker, meal-replacement smoothie.
8. How much protein does it have?
With Greek yogurt and chia seeds, expect around 10–15g protein total; add protein powder for more.
9. What milk alternatives work best?
Almond, oat, soy, or cashew milk all blend well and enhance creaminess.
10. Can I add yogurt later?
Yes—blend the fruit and milk first, then stir in Greek yogurt at the end to preserve a more textured swirl.
Conclusion
This Mixed Berry Smoothie is a vibrant, healthy, and customizable drink that comes together in minutes. Packed with fruit, protein, and healthy fats, it satisfies morning hunger or mid-day cravings while being kind to your body. Try it as-is or mix in your favorite add-ins for a delicious twist every time!
Print
Mixed Berry Smoothie
- Total Time: 5 minutes
- Yield: 2 servings
- Diet: Vegetarian
Description
A refreshing and nutritious blend of mixed berries, banana, Greek yogurt, and chia seeds, this smoothie offers a vibrant burst of flavor and a satisfying texture—perfect for breakfast, snack, or post-workout fuel.
Ingredients
1 cup frozen mixed berries (strawberries, blueberries, raspberries, blackberries)
1 ripe banana
½ cup Greek yogurt
1 cup almond milk (or milk of choice)
1 Tbsp honey or maple syrup
1 Tbsp chia seeds
½ tsp vanilla extract
Ice cubes (optional, for thicker texture)
Instructions
- In a blender, add frozen berries, banana, Greek yogurt, almond milk, honey (or maple syrup), chia seeds, and vanilla extract.
- Blend on high until smooth and creamy. Add ice cubes if a thicker consistency is desired and blend again.
- Taste and adjust sweetness as needed.
- Pour into two glasses and serve immediately.
Notes
- Add protein powder or extra yogurt for a protein boost.
- Toss in spinach or kale for added nutrients.
- Mix in almond or peanut butter for richness.
- Use coconut or oat milk and non-dairy yogurt for a vegan version.
- Add a pinch of cinnamon or nutmeg for a spiced twist.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 12 oz
- Calories: 180
- Sugar: 18g
- Sodium: 60mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 6g
- Protein: 9g
- Cholesterol: 5mg