Short description

A refreshing and nutritious blend of mixed berries, banana, Greek yogurt, and chia seeds, this smoothie offers a vibrant burst of flavor and a satisfying texture—perfect for breakfast, snack, or post-workout fuel.

Why You’ll Love This Recipe

  • Antioxidant-packed: mixed berries provide a colorful punch of vitamins and phytonutrients
  • Creamy and filling: Greek yogurt and banana add richness and keep you satisfied
  • Simple ingredients: easy to throw together in under 5 minutes with pantry and freezer staples
  • Customizable: adjust sweetness, thickness, or milk type—great for dietary preferences

Mixed Berry Smoothie

Ingredients

Tip: You’ll find the full list of ingredients and measurements in the recipe card below.

  • 1 cup frozen mixed berries (strawberries, blueberries, raspberries, blackberries)
  • 1 ripe banana
  • ½ cup Greek yogurt
  • 1 cup almond milk (or milk of choice)
  • 1 Tbsp honey or maple syrup
  • 1 Tbsp chia seeds
  • ½ tsp vanilla extract
  • Ice cubes (optional, for thicker texture)

Directions

  1. Combine all ingredients:
    In a blender, add frozen mixed berries, banana, Greek yogurt, almond milk, honey (or maple syrup), chia seeds, and vanilla extract.
  2. Blend until smooth:
    Blend on high speed until the mixture is creamy and evenly smooth. For a thicker consistency, add a few ice cubes and blend again.
  3. Taste and adjust:
    Sample your smoothie. If you’d like it sweeter, add a little more honey or maple syrup and blend briefly.
  4. Serve immediately:
    Pour the smoothie into two glasses and enjoy fresh for best texture and flavor.

Servings and timing

  • Serves: 2 (about 12 oz each)
  • Prep time: 5 minutes
  • Total time: 5 minutes

Variations

  • Protein boost: Add a scoop of protein powder or extra Greek yogurt
  • Greens upgrade: Toss in a handful of spinach or kale—flavor remains berry-forward
  • Nutty hint: Stir in a spoonful of almond butter or peanut butter
  • Dairy-free option: Use coconut or oat milk and swap yogurt with dairy-free yogurt
  • Spiced twist: Add a pinch of ground cinnamon or nutmeg

Storage/reheating

  • Best way to enjoy: Smoothies are best when consumed immediately.
  • Short-term storage: Pour into a sealed glass container and refrigerate for up to 24 hours—stir gently before drinking.
  • Freezing tip: Freeze excess smoothie in ice cube trays. Blend cubes later for a super-thick treat.

Mixed Berry Smoothie

FAQs

1. Can I use fresh berries instead of frozen?

Yes—use fresh berries, but add ½ cup of ice or more frozen fruit to maintain a thick texture.

2. What if I don’t have chia seeds?

Substitute with ground flaxseed or omit—the smoothie will still be delicious.

3. How can I make it vegan?

Use plant-based yogurt and replace honey with maple syrup or agave.

4. Is it suitable for kids?

Absolutely—nutritious, naturally sweet, and easy to drink.

5. Can I make it ahead?

Yes, but drink within 24 hours to preserve flavor and texture.

6. How do I reduce sugar?

Skip the honey/maple syrup or substitute with a low-calorie sweetener.

7. Can I add oats?

Yes—add ¼ cup rolled oats and blend to create a thicker, meal-replacement smoothie.

8. How much protein does it have?

With Greek yogurt and chia seeds, expect around 10–15g protein total; add protein powder for more.

9. What milk alternatives work best?

Almond, oat, soy, or cashew milk all blend well and enhance creaminess.

10. Can I add yogurt later?

Yes—blend the fruit and milk first, then stir in Greek yogurt at the end to preserve a more textured swirl.

Conclusion

This Mixed Berry Smoothie is a vibrant, healthy, and customizable drink that comes together in minutes. Packed with fruit, protein, and healthy fats, it satisfies morning hunger or mid-day cravings while being kind to your body. Try it as-is or mix in your favorite add-ins for a delicious twist every time!

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Mixed Berry Smoothie

Mixed Berry Smoothie


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  • Author: Maggie
  • Total Time: 5 minutes
  • Yield: 2 servings
  • Diet: Vegetarian

Description

A refreshing and nutritious blend of mixed berries, banana, Greek yogurt, and chia seeds, this smoothie offers a vibrant burst of flavor and a satisfying texture—perfect for breakfast, snack, or post-workout fuel.


Ingredients

1 cup frozen mixed berries (strawberries, blueberries, raspberries, blackberries)

1 ripe banana

½ cup Greek yogurt

1 cup almond milk (or milk of choice)

1 Tbsp honey or maple syrup

1 Tbsp chia seeds

½ tsp vanilla extract

Ice cubes (optional, for thicker texture)


Instructions

  1. In a blender, add frozen berries, banana, Greek yogurt, almond milk, honey (or maple syrup), chia seeds, and vanilla extract.
  2. Blend on high until smooth and creamy. Add ice cubes if a thicker consistency is desired and blend again.
  3. Taste and adjust sweetness as needed.
  4. Pour into two glasses and serve immediately.

Notes

  • Add protein powder or extra yogurt for a protein boost.
  • Toss in spinach or kale for added nutrients.
  • Mix in almond or peanut butter for richness.
  • Use coconut or oat milk and non-dairy yogurt for a vegan version.
  • Add a pinch of cinnamon or nutmeg for a spiced twist.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 12 oz
  • Calories: 180
  • Sugar: 18g
  • Sodium: 60mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 6g
  • Protein: 9g
  • Cholesterol: 5mg

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