Description
A refreshing and vibrant Blood Orange Gin Fizz cocktail combining botanical gin, tangy blood orange juice, and the bittersweet flavor of Campari, topped with sparkling blood orange water for a fizzy finish. Perfect for a quick, elegant single-serving cocktail.
Ingredients
Liquids and Spirits
- 1 ½ ounces gin
- 2 ounces fresh blood orange juice
- ½ ounce Campari
- 4 ounces blood orange sparkling water (adjust based on size of glass)
Instructions
- Mix Base: In a cocktail glass, combine the gin, fresh blood orange juice, and Campari. Stir gently to blend all the base ingredients evenly.
- Add Ice: Fill the glass with ice cubes to chill and dilute the mixture slightly as you build the drink.
- Top with Sparkling Water: Pour the blood orange sparkling water over the ice to fill the glass, adding a lively fizz to the cocktail.
- Garnish and Serve: Optionally garnish with a fresh slice of blood orange on the rim or floating in the glass, then serve immediately to enjoy the refreshing flavors.
Notes
- Use fresh blood orange juice for the best flavor and vibrant color.
- Adjust the sparkling water quantity depending on glass size and desired strength of the drink.
- For an extra chilled cocktail, chill the glass beforehand.
- If blood orange sparkling water is unavailable, regular sparkling water with a splash of blood orange syrup can be substituted.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: No-Cook
- Cuisine: American
