Name: Easy Burrito Casserole: A Hearty, Flavorful Family Favorite
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: undefined
Cuisine: Mexican
Ingredients: 1 pound ground beef; 1 packet taco seasoning mix; 1 cup salsa; 10 small flour tortillas; 2 cups shredded cheddar cheese; 1/2 cup sour cream; 1/4 cup chopped green onions (optional)

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This Easy Burrito Casserole is a simple, satisfying, and crowd-pleasing dish that’s perfect for busy weeknights or casual gatherings. Layers of seasoned ground beef, tortillas, and melted cheese come together in a comforting casserole that’s topped with sour cream and fresh green onions for extra flavor. It’s like a burrito, but with all the convenience of a casserole!

Why You’ll Love This Recipe

Quick and easy: This casserole is ready in about 40 minutes, making it perfect for a fast, weeknight dinner.
Flavor-packed: The combination of taco seasoning, salsa, and cheese creates a mouthwatering flavor in every bite.
Layered for goodness: With tortillas, beef, and cheese stacked together, this casserole is filling and hearty, with plenty of cheesy goodness in every layer.
Customizable: You can easily tweak the ingredients to suit your preferences—add beans, corn, or other toppings to make it your own!

Ingredients

1 pound ground beef
1 packet taco seasoning mix
1 cup salsa
10 small flour tortillas
2 cups shredded cheddar cheese
1/2 cup sour cream
1/4 cup chopped green onions (optional)

Instructions

Preheat oven:
Preheat your oven to 350°F (175°C).
Cook the beef:
In a skillet, brown the ground beef over medium heat. Once browned, drain the excess fat.
Add seasoning and salsa:
Stir in the taco seasoning and salsa. Cook for about 5 minutes, allowing the mixture to heat through and the flavors to combine.
Layer the casserole:
In a 9×13-inch baking dish, layer 1/3 of the meat mixture at the bottom. Then, place 3 tortillas over the meat, tearing them to fit if necessary. Sprinkle 1/3 of the shredded cheese over the tortillas.
Repeat the layers:
Repeat the layering process two more times: another layer of meat, tortillas, and cheese, ending with cheese on top.
Bake:
Bake the casserole uncovered for 25-30 minutes, or until the cheese is melted and bubbly.
Cool and serve:
Let the casserole cool for 5 minutes before serving. Garnish with sour cream and chopped green onions, if desired.

Servings and Timing:

Servings: 6-8
Prep time: 10 minutes
Cook time: 30 minutes
Total time: 40 minutes

Storage:

Refrigeration: Store any leftovers in an airtight container in the refrigerator for up to 3 days.
Freezing: You can freeze this casserole for up to 3 months. Let it cool completely, then cover tightly and store in a freezer-safe container. Thaw in the refrigerator overnight and reheat in the oven before serving.

Variations:

Add beans: Layer in a can of drained and rinsed black beans or refried beans for added texture and flavor.
Use a different cheese: Try Monterey Jack, pepper jack, or a Mexican cheese blend for a different cheese flavor.
Make it spicy: Add some chopped jalapeños or a bit of hot sauce to the meat mixture for extra heat.
Add veggies: Stir in some corn, bell peppers, or zucchini for more vegetables in the casserole.

FAQs

Can I use ground turkey or chicken instead of beef?
Yes! Ground turkey or chicken works well in this casserole, making it a lighter option.

Can I use corn tortillas instead of flour?
Yes, corn tortillas will work fine. They will give a slightly different texture, but still delicious.

Can I make this casserole ahead of time?
Yes, you can prepare the casserole in advance and store it in the fridge for up to a day before baking. Just cover it with foil and bake as directed when you’re ready to serve.

Conclusion

This Easy Burrito Casserole is a tasty, no-fuss meal that the whole family will love. With layers of seasoned beef, melted cheese, and tortillas, it’s hearty, comforting, and packed with flavor. Plus, it’s incredibly easy to make and perfect for busy nights or casual gatherings. Top it with sour cream and green onions for an extra burst of flavor, and enjoy!